A food and wine lovers journey to Southern Italy
Italy owns an astonishing thirty percent of the world’s cultural heritage, according to UNESCO. Fine arts, architecture, and design are maybe the best-known treasures, but music, food, and wine have also left a great legacy throughout the centuries.
Join Master Chef, Iole Aguero, as she hosts her 19th annual gourmet tour to her native Italy. On this one-of-a-kind culinary journey you’ll sample some of Italy’s most celebrated dishes. Savor spaghetti alle vongole in a beachfront bistro and sample fresh buffalo mozzarella at a farm. Mouth-watering wines and Sicily’s delectable olive oil awaits! Delve deep into the historic richness of Southern Italy and Sicily; visit Greek temples, elaborate Roman villas, Medieval Norman castles, and colorful village markets.
Don’t miss out on what promises to be another delicious journey through Southern Italy with Chef Iole Aguero!
11 Days/10 Nights
$4,495 pp Double Occupancy
$995 Single Supplement
(waived if roommate is found)
Trip begins: September 7, 2022
Rome, Italy
Trip ends: September 17, 2022
Taormina, Sicily
Health Update
Guests must provide proof of full vaccination against Covid-19 in order to participate.
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Depart USA for
Rome, Italy
September 6, 2022
Return from
Taormina, Sicily
September 17, 2022
(Closest airport is Catania Fontanarossa “Vincenzo Bellini” International Airport)
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Italy & France with Garden Time guest
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