Flavors of Southern Italy
With Chef Iole Aguero

With Chef Iole Aguero

Rome * Amalfi Coast * Sicily

September 6 – 16, 2021

Join Master Chef, Iole Aguero, as she hosts her 19th annual gourmet tour to her native Italy. On this one-of- a-kind culinary journey you’ll sample some of Italy’s most celebrated dishes. Savor spaghetti alle vongole in a beachfront bistro, sample fresh buffalo mozzarella, mouth-watering wines and Sicily’s delectable olive oils. Delve deep into the historic richness of Southern Italy and Sicily; visit Greek temples, elaborate Roman villas, Medieval Norman castles and colorful village markets. Don’t miss out on what promises to be another delicious journey through Southern Italy with Chef Iole Aguero!

Expedition Highlights

Hosted by Italian Master Chef Iole Aguero
Guided by an expert Earthbound Expeditions program director
Ten nights of accommodations in charming centrally located hotels (all four or superior three star properties)
Three entertaining and informative cooking classes
All breakfasts, four traditional lunches and five additional multi-course dinners
Time to explore colorful outdoor markets
Transportation on an air-conditioned private mini bus
Special wine, olive oil, balsamic vinegar and cheese tastings while visiting the producers
Guided excursion to Pompeii and a tour of the ancient Greek Theatre of Taormina
A small fun group of soon-to-be-friends
Alumni discounts applied
to future journeys with Earthbound Expeditions

Trip Facts

11 Days/10 Nights
$4,395 pp
Double Occupancy
$995 Single Supplement
Trip begins in Rome on Sept. 6, 2021 
Trip ends in Taormina, Sicily on Sept. 16, 2021

Save up to $275
1. Alumni save $100
2. Pay your final balance by check and save $100
3. Refer a friend and save $75

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